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Excerpts From The FAR OUT Podcast

How Keith’s Cacao is made—the journey from bean to cup.

"We joke here, because the ladies throw the bad beans to the chickens, if you buy our cacao you are supporting Mayan chickens!"

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The gift of 20+ years of working for the Cacao Spirit.

"I am interested in cacao spreading. It's unfortunate that a lot of it called ceremonial cacao just doesn't have the energies, but people figure it out, they are not stupid..."

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How We Do It: Meet Our Local "Family"

Harvest to Heart

Click the link below to watch a quick video on how we create the world’s finest 100% pure ceremonial cacao. Delivering the best to our customers globally, while supporting the people we work with and the San Marcos La Laguna community, is at the heart of Keith's Cacao.

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The Female Team of Tostadoras

We’re honored to offer a glimpse into the lives of the incredible women who toast and hand-peel every cacao bean. When you purchase a brick of Keith’s Cacao, you’re helping support these women and their families. This video was made with the help of Rosalinda Sajvin Sajvin, chief worker in our taller, who translated between Kaqchiquel and Spanish.

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